Luxury Travel, Lifestyle and Marketing Trends

Voyaging Vegetarians

If you are a vegetarian food manufacturer, distributor, retailer or marketer, or don’t regularly tune into the Vegetarian Channel, you may not know of a growing offshoot of green travel – vegetarian travel.

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Innovative dining for jaded palates

There are some delicious and innovative options cropping up for savvy diners, who aren’t only looking for a great meal, but also an experience and a connection with a destination.

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Gourmet airport cuisine

To enhance the transit experience, airport environments are striving for that feeling of a market or city center by bringing diners something beyond fast food and pre-packaged snacks – haute cuisine, fine wines and regional flavor.

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